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Poll: So, what's your favorite sausage?

Kielbasa... mmm... 14 (15%)
Bratwurst! 13 (14%)
Eye-Talian! 12 (13%)
I like that thar breakfast sausage. 10 (11%)
chorizo. Mmm.. spicy. 6 (6%)
andouille 1 (1%)
Other? 13 (14%)
I don't eat sausage, you insensative prick! (err.. clod) 25 (27%)
   Discussion: So, what's your favorite sausage?
Josh Woodward · 20 years, 11 months ago
o/~ my kielbasa sausage has just got to perform, now get it on. o/~
Andrea Krause · 20 years, 11 months ago

I had to pick other because I couldn't pick the others but I also couldn't honestly say I don't eat sausage. In fact, I had it in my sauce last night. But I am very very picky about what sausage I'll eat. And it's a case by case basis sort of thing. I tend to like chicken sausages with stuff like artichoke in them. I like very mild things.

Most sausages I've tried I've disliked. Especially italian sausage.

Michael (foof) Maki Back · 20 years, 11 months ago
So, then, you like sausage wink wink nudge nudge?
Zach · 20 years, 11 months ago
Mmmm, bad for me.....
Adam Hartfield · 20 years, 11 months ago
I like linguica. I used to put it in my doctored-up red beans and rice, but I don't make that anymore. The only sausage I will not even try is blood sausage. UGH.
nate... Back · 20 years, 11 months ago
Blood sausage is actually pretty okeydokey.. depending on who makes it....
:)
renita Back · 20 years, 11 months ago
OMG. my chris' grandfather makes incredible blood sausage.

mmmmm. yah. mmm. fried and yummy.
Michael (foof) Maki Back · 20 years, 11 months ago
Umm...is linguica sausage made with tongue?

Mortadella looks nasty. I know it's not really a sausage...but, still.
nitsita Back · 20 years, 11 months ago

mortadella is acctuall yummy.. expecially in apita wrap sandwich thingy...

goovie is married! · 20 years, 11 months ago
rod picott!
sorry, sometimes the jokes are just for gordon. :P
Gordondon son of Ethelred Back · 20 years, 11 months ago
I was going to be far more subtle and say patty.

I bet you thought I made up this poll
goovie is married! Back · 20 years, 11 months ago
i was going to be worse and make a renn faire reference. bwahaha.
and yeah, i did think this one was yours.
mmm...sausage.
Gordondon son of Ethelred Back · 20 years, 11 months ago
sausage on a stick should have been a choice.

So why am I earwormed with Boob Fairy now?
renita Back · 20 years, 11 months ago
mmm.

sausage, on a steeck.

jalapeno, on a steeck.

heheh.
and that's probably just for me :)
Mamalissa! Back · 20 years, 11 months ago
nope, that's for me too.�
renita Back · 20 years, 11 months ago
yay!

and for so many it will simply be

Neeeeooow!
emilie is CRANKY · 20 years, 11 months ago

veggie hot dog sausages! :D taste just like the real thing... honest. :P

nate... Back · 20 years, 11 months ago
Then, that would be "I don't eat sausage".

;)
emilie is CRANKY Back · 20 years, 11 months ago
yeah... not the *real* ones, anyway. :D
Mistress Rabean Back · 20 years, 11 months ago
I have made and like tofu sausages, though.� Mmmm....
iPauley · 20 years, 11 months ago
being somewhat of Polish descent myself (what kind of name did you think "Skudlarek" was?), how can I not say kielbasa? :) mmmmmmmmmmmyummy.

-- Pauley
sheryls Back · 20 years, 11 months ago

me too! although my last name is latvian for carpenter. i'm 50% polish, 25% from both parents side.

kielbasa is at every family event - every holiday, funeral, wedding, baby shower, you name it. there's always a crock pot full of simmering sausage that's soooo tender it just falls apart..and is so perfectly spiced..mmmm....

Rhi: so confused Back · 20 years, 11 months ago
i'm polish, too, but i hate kielbasa.��my grandma, who lives with us, likes nothing better than to cook up some kielbasa and saurkraut.� the smell lingers for days.
renita · 20 years, 11 months ago
okay. possibly the best thing about datign a polish boy is the access to food. his grandfather makes sausage at least once a year. His kielbasa is awesome. awesome.

HOWEVER.

I love breakfast sausages.mmm. and sausage patties.

Freybe makes a sausage called Landjaeger. and wow. it's like sausage and beef jerky combined. mmmm.

I used to eat a lot of pickled sausages, but not so often anymore--but that's because I used to walk by the place that sold them twice a day, and I don't anymore.

and Fletcher's makes a little itty bitty sausage that's smoked and really yummy.

deer or moose meat makes great sausage.

and all of the ones listed in the poll are really yummy.

but. see. how can I choose.

this is secretly the real reason I'm goign to germany--I'm going to eat their entire stock of sausage.
Mistress Rabean · 20 years, 11 months ago
You know, "insensitive" is spelled wrong in the last answer choice.���
nate... Back · 20 years, 11 months ago
I KNOW!
*sobs*

But I couldn't find a way to go back and correct it.
blah.
Starfox · 20 years, 11 months ago
Venison Sausage. YUM! Sliced, with mild cheddar cheese on NY flat bread with spicy mustard: double YUM!
renita Back · 20 years, 11 months ago
c'mon, say it.

don't disguise it.

DEER. BAMBI's MOMMY!

mmm. tasty.
sheryls Back · 20 years, 11 months ago
damn straight! i love venison! venison steaks, venison jerky, venison summer sausage..mmm.
nate... Back · 20 years, 11 months ago
Yeah, I'll third... or.. fourth that. :)

Deer meat rocks!
Yummmm.
Laura P. · 20 years, 11 months ago
I voted Eye-talian, because I am and I was practically weaned on that and biscotti.

The yummiest sausage I've ever had is from Dartanian's, a mail-order place out of Jersey. Wild Board sausage, rabbit, duck, chicken and truffle. Pricey, slightly, but worth it, oh yes!
Gordondon son of Ethelred Back · 20 years, 11 months ago
There's an italian deli on Eighth Avenue around 29th street in Manhattan that makes homemade sausages. They are the best. I've had pork, duck, chicken, and rabbit. They are all great.
Bel kjfdxcvuyjh8 · 20 years, 11 months ago
i like garlic sausage or Mennonite farmer sausage. What a great religion...75% of the traditions are food. mmm...holy...
nitsita · 20 years, 11 months ago
It's all about the German sausages..� But especially metwurst, peperettes and 2-by-4s from Ulrich's, in Pembroke, Ontario.� nummy
Nik Chaikin · 20 years, 11 months ago
it was a toss up between that and andouille (i think i spelled that right). Anybody here like sausage inna bun?PLEASE tell me at least ONE of you gets that referance!
Back · 20 years, 11 months ago

mmmmmmmm..

I grew up in a very German area of kitchener, and my mom and I would walk to the farmer's market every week to buy food.� I think back now and it's funny that I was almost a teenager before I entered my first "Safeway" or a big food store like that.� We had "old order" mennonites that would make the most awesome food and crafts, and sell them right off the wagons.� heh..I remember our mall had horse "tie up" polls!

Anyway.� I'd always be allowed to buy an octorberfest bratwurst on a bun.� They are sooooooooooo fatty, but so nummy! You also have to have them covered with all the fixins too!

I still love em!

Rachel Beck · 20 years, 11 months ago
Sausage is one of two meat-ish things I have missed on occasion in the 10 years I've been a vegetarian (the other being my dad's meatloaf). Then I realized, it's not the meat I miss-- it's the combination of having something chewy with spicy in it. So-- White Wave's Italian and lemon pepper flavors of baked tofu is tasty. Also, GoLean makes a tofu and wheat gluten sausage-y thing that is pretty doggone good when you fry it up with some garlic, onion, and Cajun spice mix. I call it soysage. I'm sure it doesn't taste the same as meat, but I don't hear my arteries crying when I eat it, either.
Bel kjfdxcvuyjh8 · 20 years, 11 months ago
This poll been on long enough?
Josh Woodward Back · 20 years, 11 months ago
Hey, your fault for not coming to FRFF like the rest of us! ;-)

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